Our Food Menu

• Rockfish Ceviche

  GF

  Bell pepper, red onion, cowboy candy, cilantro, lime, and Pat's Pantry blend. Served with tortilla chips.

  $18.00

• House Fried Pickles

  Choice of regular or spicy fried pickles. Served with your choice of remoulade or jalapeño honey mustard.

  $9.00

• House Fried Empanada

  GF

  Burrata, basil pesto, and pickled red onions on a bed of arugula. Served with a Calabrian chili crème and a rustic Mexican tomato salsa.

  $18.00

• Ale Cheese Fries

  Twice-smoked cheddar bacon sausage, grilled onion & peppers, cowboy candy topped with scallions.

  $14.00

• Local Oregon Bay Shrimp Cocktail

  GF

  Lemon & cocktail sauce.

  $16.00

• Oyster Shooter

  GF

  Lemon, cocktail sauce.

  1 piece$3.00·3 pieces$7.00

• Pan Seared Oysters

  GF

  Dredged in seasoned panko and cooked to perfection. Served with your choice of house-made oyster sauce, remoulade, or cocktail sauce.

  Regular$20.00·Add sautéed veggies and fries or mac$27.00

• Steamer Clams

  Fennel, shallots, and garlic sautéed in browned butter and white wine broth, finished with fresh herbs and served with garlic bread.

  $21.00

• Fried Calamari

  GF

  Dredged in seasoned rice flour. Served with a choice of ginger-soy glaze, remoulade, or cocktail sauce.

  $18.00

• Chicken Fried Frog Legs

  GF

  6 crispy and juicy frog legs served with a spicy aguachile sauce.

  $16.00

• Wings

  Buffalo (GF), BBQ, ginger-soy glaze (GF), or lemon pepper (GF). Served with ranch or bleu cheese dressing.

  6 pc$9.00·9 pc$13.00·18 pc$22.00

• 245 Nachos

  GF

  3-cheese blend, tomatoes, onion, cowboy candy, cilantro, salsa roja, avocado salsa, finished with crema and cilantro.

  Plain$10.00·Pork Belly$14.00·Chicken$16.00·Prawns / Steak$19.00

• Seared Albacore Tostada

  GF

  House-made corn tortilla shell, black bean & corn salsa, fresh tuna, slaw, salsa roja, avocado salsa topped with cotija cheese & cilantro.

  $10.00

• Harbor Taco

  GF

  House-made corn tortilla, cabbage, onion, cilantro, salsa roja, avocado salsa, crema, and Cotija cheese. Prawns or tuna fried or grilled.

  Pork Belly / Seasonal Fish$6.00·Prawn$7.00·Steak$8.00

• Ginger Soy Fried Rice

  GF

  Fried rice, carrots, celery, radish, and shallots. Served with a sunny-side up egg.

  Plain$18.00·Sausage / Pork Belly$22.00·Chicken$24.00·Fish / Steak$27.00

All burgers and sandwiches are served with fries. Add soup or side salad 4. Gluten-free bun add 2.

• Main Street Smash Burger

  American cheese, burger sauce, onion, lettuce, tomato, house pickles.

  Single$15.00·Double$18.00·Triple$21.00

• BBQ Smash Burger

  Ale-glazed roasted pork belly, pepper jack cheese, cowboy candy, fried onion, tomato, and house-made ale BBQ sauce.

  Single$17.00·Double$20.00·Triple$23.00

• Wedge Smash Burger

  Crispy pork belly, bleu cheese crumbles, lettuce, tomato, fried onion, pickled red onion, buttermilk bleu cheese dressing.

  Single$17.00·Double$20.00·Triple$23.00

• NOC Burger

  Fried or grilled herb-brined chicken thigh, pepper jack cheese, slaw, tomato, onion, jalapeño honey mustard aioli, & choice of Buffalo or Ale BBQ.

  $17.00

• Black Bean Burger

  House-made black bean patty, burger sauce, lettuce, tomato, onion, house pickles.

  $14.00

• Longline Fish Burger

  Rockfish, tartar sauce, slaw, tomato, onion, house pickles.

  $17.00

• Po'boy

  Served with remoulade, lettuce, tomato, and house pickles (choice of fried prawns or oysters).

  $22.00

• Albacore Tuna Melt

  Whipped herb brie, tuna salad, pickled red onion, tomato, and pepper jack cheese.

  $15.00

• Not Yo Mama’s Turkey Sandwich

  Oven-roasted turkey sandwich with Oregon tart cherry relish, herb garlic cream cheese, pickled red onion & arugula.

  $17.00

• Pork Belly BLT

  Lettuce, tomato, 6 generous slices of pork belly, and cowboy candy aioli.

  $18.00

• Battery Fish & Chips

  Tartar sauce, slaw, lemon. 3 piece or 6 piece.

  3 pc$18.00·6 pc$24.00

• Main Street New York

  10 oz New York steak hand-cut by Main Street Market, smoked Montreal from Pat's Pantry, brown ale reduction sauce, fries, seasonal vegetables.

  $34.00

• Mac & Cheese

  A blend of smoked Gouda and 3-cheese blend, finished with seasoned panko and scallions.

  Plain$14.00·Sausage / Pork Belly$18.00·Chicken$20.00·Prawn$23.00

• Pacific NW Louie

  GF

  Lettuce, carrot, tomato, pickled radish, cucumber, avocado, hard-boiled egg, and house remoulade.

  Plain$14.00·Bay Shrimp$21.00·Chicken$20.00·Prawns$23.00

• Fresh, Seasonal Fruit Burrata Salad

  GF

  Lime vinaigrette, pickled red onion, arugula, pumpkin seeds, & fresh basil.

  $18.00

• Battery Caesar Salad

  GF

  Classic caesar salad with a fresh, creamy garlic anchovy dressing.

  Plain$14.00·Pork Belly$18.00·Chicken$20.00·Prawns / Fish / Steak$23.00

• House Salad

  GF

  $7.00

• Seafood Chowder

  GF

  Local fish, clams, & smoked salmon. Cup or Bowl.

  Cup$8.00·Bowl$12.00

• Soup of the Day

  Cup or Bowl.

  Cup$6.00·Bowl$9.00

• Cup of Soup & House Salad

  $12.00

• Chips & Salsa

  $6.00

• Hawaiian Mac Salad

  $6.00

Brunch is served on Sundays from 10am until 2pm.

• Chicken Fried New York Steak Eggs

  House-made sausage gravy, fried potatoes, 2 eggs fried or scrambled, and a choice of sourdough or biscuit.

  $24.00

• 245 Hobo Breakfast

  Twice-smoked cheddar bacon sausage, peppers, onion, cowboy candy, and fried potatoes, topped with 2 scrambled eggs and cheese blend, finished with gravy and green onions.

  $18.00

• The Benedict

  English muffin, two poached eggs, house-made hollandaise, fried potatoes, topped with green onion.

  Plain$12.00·Pork Belly$16.00·Bay Shrimp$18.00

• Biscuit & Gravy

  Fresh-made biscuit, house-made sausage gravy, topped with green onion. Single or Full.

  Single$10.00·Full$14.00

• Ale Pancakes

  2 pancakes served with house-made syrup and whipped butter.

  $14.00

• The Belly Scramble

  Pork belly, cowboy candy, tomatoes, onion, cheese blend, 3 eggs scramble ind topped with cowboy candy aioi.

  $18.00

• The Basic

  2 eggs scrambled or fried, fried potatoes, crispy pork belly.

  $10.00